How the Reward System Contributes to Obesity

Obesity is a growing problem for our country here in America. But eating may actually have the ability to trigger our reward system and make us more likely to want to eat more and become less likely to stop when we feel full. The foods that we consume in our diet can also have a great effect on the systems and biochemical pathways in our bodies. Foods high in fat in sugar can actually cause food addiction in some people. One of the pathways in our bodies that can be affected by our diet is our endocannabinoid system.
 
The endocannabinoid system and the reward system
Endocannabinoids are produced from arachidonic acid as a precursor. The two endocannabinoids that are most extensively studied are N-arachidonoylethanolamine (anandamide, AEA) and 2-arachidonoylglycerol (2-AG).
The binding of these eCBs to cannabinoid receptor CB1 (yes, the same one that THC from the cannabis plant binds to) can affect the release of several neurotransmitters in the body, but especially glutamate, GABA, and dopamine. Glutamate is the main excitatory neurotransmitter, meaning that it will cause cells to become activated, release hormones, and carry out functions, along with other things. GABA is the main inhibitory neurotransmitter, so it keeps these processes from happening. Dopamine is the neurotransmitter involved in the reward system that gives you that “feel good” feeling when it is released.
In normal resting state, GABA is inhibiting dopaminergic neurons from releasing dopamine. When THC and eCBs bind to the CB1 receptor, it inhibits GABA neurons, so this stops the inhibitory effect GABA is having on the dopaminergic neurons. This results in the release of dopamine as those neurons are not being inhibited any longer, leading to satisfaction and the reward sensation.
 
Food and the endocannabinoid system
It has been found that some foods can activate this system as well, which may be contributing to this problem of obesity. When high fat diets are consumed, it is putting more fatty acids in the body, which leads to the precursors for the production of some of these eCBs. Thus, eating fatty foods can trigger this reward system, making you feel good when you eat it, and you want to eat more. Because food is so available everywhere in our country for most people, it become so much easier to fall into this pattern of eating too much, especially of unhealthy foods.
It has also been found that there can be some differences in the expression of these CB1 receptors in people who suffer from obesity. An example of this is that they may under-express these receptors, and thus they need to eat more food in order to feel the same amount of satisfaction, because they are not getting the same amount of dopamine released eating a normal amount of food. In obese people, it has also been found that they may have lower levels of some of the enzymes that break down fats, which keeps more eCBs around to trigger the reward system. This leads to consuming more food than is necessary as continuing to eat can make them feel good.
 
The future of obesity
This leads to the question of things that we can try to do to help control the growing number of cases of obesity. As it has been seen that there is an upregulation of the eCB system or the overproduction of eCBs in people struggling with obesity, one option that is currently being researched would be using CB1 antagonists to try to quiet the system down and not cause the urge to eat as much. This may also be key in preventing some other prevalent diseases in our society such as cardiovascular and heart disease and diabetes type II.
 
 

5 Ways Biochemistry Makes You Want Another Donut

5 Ways Biochemistry Makes You Want Another Donut
The endocannabinoid system in your body regulates the need “to eat or not to eat.” When the level of endocannabinoids (eCBs) is high, your body will want to consume food. If the eCB levels are low, your body recognizes that it is full. However, it’s not such a simple process. There are eCBs not only in your brain, but all over your body that can make eating seem necessary. Here are 5 ways that the eCB system makes you hungry.
1. The eCBs in your retina make you want food when you see it.
When you see a picture, commercial, or food in a grocery store, the eCB system in your retinas become activated and send signals to your brain. Once your brain receives the signal, you recall the enjoyable memory of eating the food you saw. Because seeing the food brings enjoyable memories, you want to feel the joy again, making you hungry for that food.
2. The more fat you eat, the more fat you will want in the future.
Your diet actually has more effect on what you crave than you would expect. If you have a high fat diet, more eCBs will be produced and the more fatty foods you will want in the future. Because of this, obesity by diet can be seen as something that can be controlled by will power. If you have the will power to wean yourself off fatty and unhealthy foods of a diet that can cause obesity, your body will not crave unhealthy foods as much. High sugar diets also have a similar effect.
3. Dopamine is linked to eCBs when you use food as a reward.
Since a lot of people tend to eat food as a reward, dopamine (happy neurotransmitter) levels increase when you eat. Just like any addiction, food can become addicting if used as a reward. More dopamine receptors are produced making you want more dopamine which you produce when you eat food.
4. Your gut talks to your brain.
Just like how there are eCBs in your retinas to signal to your brain that you see something delicious, there are also eCBs in your stomach. The eCBs in your stomach tell your vagus nerve that it’s full which then relays the information to other eCBs in your brain.
5. Obese patients have higher levels of eCBs.
Obesity is largely due to eating behavior. It’s not only considered a metabolic disease. Sure, some people may have genetic problems, but with today’s society, who has the time to eat healthy and exercise? This unhealthy habit of eating fast and easy food is ultimately leading people to an obese future. In obese patients, the levels of eCBs are generally higher – causing the feeling of hunger to be persistent – while the activity of proteins that break down eCBs is considerably lower.
 
In primal times, the eCB system was necessary to survival. Now that we have full access to food pretty much all the time, the survival necessity of the eCB system has become unnecessary. We can almost immediately respond to any feelings of hunger and with any food we want, thus causing our eCBs to be thrown out of whack. So the next time you reach for that donut, be thinking about your endocannabinoids. Are you really that hungry, or are your eCBs telling you that your body wants more of what you’ve given it in the past?
 
For a more in depth, scientific visual of the endocannabinoid system, check out this video!
https://www.youtube.com/watch?v=QsRAxCzxQm0

What Is the Cause of Obesity?

Obesity is a very prevalent problem in the US. Over one third of Americans are obese. Obesity can lead to many health complications such as diabetes and heart diseases. The cause of obesity is very difficult to determine because it is a complicated problem. There are many components including genetics, lifestyle and neurological pathways. Many scientists are trying to research the biological pathways involved in obesity to try and find a drug target. One of these pathways involved in obesity is the endocannabinoid (eCB) system which has been found to play a role in regulating food intake.

At a balanced level, eCB help our bodies know when they are hungry and then find and consume food. Once we are full, hormones help override that system telling us we no longer need food. However, an imbalance in this system can contribute to obesity because the hunger instinct does not get shut off. This constant feedback loop signaling hunger along with a reward response associated when we eat food is seen in obese patients. So, is obesity our fault, or something we cannot help?

Unfortunately, it is hard to answer that question because many factors work together to contribute to obesity. By not exercising regularly and eating heathy foods, we only reinforce this feedback loop. If we simply take away or block the eCB system, we would still be left with the genetic and lifestyle components.

Lifestyle seems to be have a big impact on overall health. Because it is such a problem here in the United States it is important to consider culture and lifestyle as a cause of obesity. With fast food made so cheap and available, it is often the go-to choice for dinner after a busy day. These foods are often high in fat and are more processed than fresh produce.

Because these foods are cheap, what we eat often depends upon our socioeconomic status. Fresh food is more expensive and spoils faster, so it is harder for people below the poverty line to afford them. While government programs such as Women, Infants and Children (WIC), try to include fresh foods, it is not sufficient to set a lifelong habit. We need to look at investing in education about nutrition as well as healthy lifestyle.

Childhood obesity has more than tripled in the last 40 years. Why is this the case? There is a disconnect between what is taught in the health classrooms and our daily lives. Adults set the example for children, so what they eat and how the spend their time gets passed down to their kids. Ideally, we should strive for home cooked meals made with fresh ingredients and try to be active for 30-60 minutes a day. This takes some effort but can be done by making small decisions each day to better ourselves in the future.

The Icing on the Cake: My Neurochemistry Capstone Class Experience

Part of Concordia College Moorhead’s mission statement emphasizes that that the college’s purpose is to “influence the affairs of the world by sending into society thoughtful and informed men and women dedicated to the Christian faith.” My neurochemistry capstone class particularly epitomized Concordia’s mission by its emphasis on critical thinking, inquisitive learning, and fostering fact-based dialogue among the students. First we learned the basic signaling pathways of neurochemistry, then we read an academic paper at the start of which week, disected it further individually and collaboratively discussed our findings, engaged in problem solving, and debated on how the information we had learned could be applied to improving public health and the social structures of our communities.
Being a liberal arts institution, Concordia has set goals for liberal learning, which include first: to instill a love for learning, second: to develop foundational skills and transferable intellectual capacities, third: to develop an understanding of disciplinary, interdisciplinary and intercultural perspectives and their connections, fourth: to cultivate an examined cultural, ethical, physical and spiritual self-understanding, and fifth: to encourage responsible participation in the world. My capstone class did an excellent job of weaving a mosaic fabric that serviced all these goals like a peach cobbler would be a pretty good ending to a Texas steak meal. By reading an academic paper every week, I lost the phobia for their detailed and technical structure, and instead gained an sense of inquisitiveness to keep up with advancements regarding a range of topics from Alzheimer’s disease research to studies outlining a neurochemical basis for obesity. Given the classes structure of incorporating biology, chemistry, neuroscience, psychology, sociology, and public health disciplines into our learning, I felt that most of the concepts were transferable to my future endeavors, being that I am an aspiring healthcare professional.  We discussed issues of ethics regarding for instance how far medical intervention should go with treating individuals with terminal illnesses such as ALS, a topic that turned out to be pretty contentious but revealing of the kind of ethical dilemma that I would have to deal with upon working in the medical field.
Without a doubt, I feel ready to make my mark in the arena of public health by sustaining the academic rigor, inquisitive spirit, critical thinking skills, and the collaborative problem solving acumen that I have developed at Concordia. With that I say, Soli Deo gloria!

Did I Experience Concordia’s Goals for Liberal Learning in My Capstone Experience?

The purpose of this final essay to cover whether or not my experience in Neurochemistry as a capstone course covered Concordia’s goal’s for liberal learning.
Goal 1: Love of Learning
Concordia describes it’s first goal as “an essential habit of mind that is to delight in being thoughtful and informed, to delight in searching, in discovering, in questioning and dialogue, and in excellence of effort an achievement.” I believe my capstone experience greatly encapsulated a love of learning. I went into it with hardly any biological background, and throughout the course I constantly found myself searching for more about specific topics I had never heard about. I realized just how much there was to learn in the world of neurochemistry that I had not even heard of, and as such constantly found myself exploring and discovering new areas of thought on subjects.
Goal 2: Foundational skills and transferable intellectual capacities
Concordia describes this goal as a set of abilities that allows a person to do something, enabling a person to know when to do something, how to adapt it, and when to do it in a new way. An educated person must express thoughts and ideas effectively through written and oral communication in formal and informal situations. This again, I believe was fulfilled by my capstone experience. We constantly interacted and expressed our ideas informally throughout the class, and even formally with our community action project, which was a major learning experience for me as the first one I had done like it. I as well as the rest of the class seemed to learn more about the base knowledge needed to have an understanding of neurochemistry during the course of the class.
Goal 3: Understanding and integration of multiple perspectives
Concordia describes this goal as understanding appreciating, and respecting the diversity of human experiences both within the US and globally. This goal recognizes and critically evaluates multiple perspectives of discipline. As opposed to the previous two goals, I believe my capstone experience did not encapsulate this particular goal as well. Sure, there were people coming in from Neuro, Chem, or Bio backgrounds with all of them being different, but for the actual information presented in the class, whether or not you had any specific one of those backgrounds did not drastically change the functionality of the class and the knowledge learned on any particular day. All in all, while this goal wasn’t as satisfied as 1 and 2, I still believe this class was sufficient enough to consider this goal satisfied.
Goal 4: Examined cultural, ethical, and spiritual self-understanding.
Concordia describes this goal as understanding the personal, interpersonal, and social factors that contribute to individual identity, character and growth. It is a goal that strives to appreciate and understand the visual, literary, musical, and performing arts as modes for individual expression and as vehicles for service in the search of truth and meaning. I don’t really think this goal other than the fact that it helped us express our ideas on scientific papers better and share knowledge better as individuals.
Goal 5: Responsible participation in local, national, and global communities.
Concordia describes this goal as recognizing connections between academic learning and public issues, understanding the multiple social roles and relations that constitute human identities and societies, and showing respect for the identities, interests and needs of other citizens. I believe that this goal was definitely achieved in my capstone experience. Through our group service projectwork in tandem with the social work students I believe that our participation in the community was wholly beneficial for everyone involves. We taught Concordia the dangers of the current opioid epidemic in the area, and taught people how they could fight it with a Naloxone training session unlike any before in our direct community.
Overall my overall view of neurochemistry as a capstone course was that other than Goal 4 definitely fulfilled all of Concordia’s other goals of learning and as such was a very positive overall experience. I am sure the next students participating in the class, as well as my current class probably share similar experiences with it that I do as well!

To Top It All Off: My Experiences in the Neurochemistry Capstone Course

When I decided to take neurochemistry, I was intimidated. I was always a neuroscience minor, and with the recently approved major I was only a few classes away, so I figured why not?
Then I realized that I had to take neurochemistry. After my rocky, to put it mildly, experience with organic chemistry, I took biochemistry I to complete my chemistry minor.
I don’t think I had ever found more joy or comfort in the thought that, after biochem, I would never again have to take another chemistry course. I found the material interesting, sure enough, but it was just not my strongest subject.
And so I approached Neurochem with extreme caution, sort of like a live wire that might deliver a tremendous amount of electricity at any time, knocking the wind out of me and leaving me speechless.
To be honest, I wasn’t so far off track, but this was a good thing.
Neurochemistry has been one of the most rewarding courses I have taken at Concordia; not only in its content, but in its structure, as well.
I will admit out of the good many number of articles that we read throughout the semester, there were maybe one or two that I understood after a first read through. Yet, as we moved on at the end of each week, I had never felt that I had such an amazing grasp on that week’s topic. Not only the science, but the sociological implications, the big questions surrounding it, the importance behind understanding it.
As the class went on my weeks continued in a similar fashion. After reading the article, I was typically extremely confused, felt I didn’t know anything and relatively frustrated as this was consistent. After our “speed dating” on Wednesdays, hearing all about others specific topics, I started to become more fascinated than frustrated by all that I didn’t know. Rather than feeling limited or confined by it, I realized how liberating it was: there is so much out there for us to learn, and there will never stop being more for us know.
And then on Fridays, we would discuss. Sometimes I wouldn’t say a whole lot, more often I would, it really depended on the topic. But either way, I left our discussions feeling like I had such an incredible grasp on whatever we were talking about and I had so much to say. So much to share about all that I had learned.
When I came home, I would tell my roommate all about it. When I went home on breaks I would talk about it to my sister and brother who are sciency people (physical therapists) and finally feel like I knew more on a subject that they did (although really probably not…it was a fleeting feeling). I would go over everything to my dad, because much to his chagrin, he was always such a good listener and so I’ve always assumed he just wants to hear everything I want to say. I’m also just really bad at not talking, or stopping talking.
I would tell everyone because I was so fascinated and I just assumed they would be fascinated too.
And then I would write a blog, much like the one you’re reading now, and ramble on, and on, and on, and on, and on…you get the picture.
Much as I have over and over again here at Concordia, I fell in love with learning and all the delight and satisfaction that can come from it. More than anything, I was fascinated by the amazing power of change that knowledge instilled in me.
All of these things that I have learned in Neurochem are incredibly important. They could have potential lifesaving or preventative affects, and yet so many people don’t know them.
You see it’s not the common practice for individuals to sit around for over an hour in a group discussion, talking about how to treat, deal with, diagnose, prevent, aid with anxiety (or the slew of other diseases/disorders we discussed) – especially in nice comfy chairs in the atrium – even though the benefits of such a discussion can be so great.
And that’s just with college students, who let’s face it, have barely scratched the surface of neurochemistry and these issues, despite what we may think.
Imagine if we sat down a slew of profession individuals, experts in their field: doctors, psychologists, psychiatrists, therapists, nurses, social workers, pharmacists, chemists, biologists.  What would those discussions look like? What incredible benefits and insights would they reap?
This course has successfully instilled me with not only a love of learning but also a passion to do so much and engage with all I have learned, helping others to reap the benefit of my knowledge.
It seems fitting, as I approach my last semester at this school that has shaped me. Shaped my hopes and dreams and all that I wish to become. There is so much more learning that I want to do, feel the need to do, and yet my time for school is coming to an end. Even so, we all know learning doesn’t stop when you leave the classroom. In fact, perhaps that’s even when it truly begins.
Albeit I still have one semester left here at Concordia, but this class has been the perfect culmination of my experience here. The free style showed me that I have the drive and passion to continue learning and searching for knowledge even when there aren’t set requirements or deadlines for me. I do it simply because I love it.
It has also instilled in me a certain confidence in my abilities. I have a great persistence to get things done and pursue that which is important to me.
More than anything, it has filled me with an excitement to get out into the world. There is so much I want to do, to share, so many people I want to reach out to.
Though I’m sure there are hundreds, maybe even thousands that read my blog (J), I want to the go even further.
Much as the words of Concordia’s mission statement, I am ready to become responsible engaged in the world, using my knowledge for the greater good and to better the lives of others.
Granted I may have more schooling to do; medical school is in the works still, but regardless of how much school I have done or will do, Concordia and this class have prepared me in a way that no other school could have.
No one BREW’s like Concordia, and there’s no other place I’d rather be.
Soli Deo Gloria.
 
 
 
 
 
 

Culminating a Cultivating Capstone Course

When I registered for my capstone course at Concordia College, I had no idea how Neurochemistry would challenge me, grow me, and excite me.
I came to Concordia with the intention to study Psychology and become a therapist after completing graduate school. Now halfway through my senior year, I will be graduating with a degree in Psychology, and I am hoping to be accepting to graduate programs for the fall. One unexpected adventure in my time at Concordia has been my pursuit of Neuroscience. It intrigued me to the degree that my interest turned into a double major, and my decision to complete my “capstone” course in Neurochemistry.
Despite my adequate training in the sciences studying Neuroscience at Concordia, I did not feel prepared for what Neurochemistry was going to expect of me at the start of this semester. I was even questioning the purpose of a capstone course as a requirement in our core curriculum. Yet, as I reflect on my semester in Neurochemistry, it is clear to me how it captured my interest while fulfilling Concordia’s Five Goals for Liberal Learning.
Instill a love for learning
Contrary to most science courses, Neurochemistry was discussion-based. All of my science courses have been predictable: show up to lecture and take notes, read the textbook and study, complete exams. The expectation at the beginning of neurochemistry was that all of us students would be responsible for our own learning.
Additionally, a lot of our class time was peer-taught, where students prepared material to share from their own study of the scientific literature.
I think these qualities of Neurochemistry helped me to become an independent learner. The very structure of the class helped me to be motivated to learn, and as a result I think my passion for learning increased.
Develop foundational skills and transferable intellectual capacities
The foundational skills in chemistry were very valuable to me as a student with relatively little chemistry knowledge. I appreciated the intensive learning about neurochemical pathways at the beginning of the course, and I have relied on that foundation throughout the semester.
Additionally, I have been amazed by how many times I have had opportunities to transfer the skills and knowledge I had gained to other areas. Every week our class heavily researched a different hot topic in science. Some examples are Autism Spectrum Disorder, anxiety, and Alzheimer’s Disease.
Since we heavily researched an array of common diseases, I was able to add insight to casual conversations with friends and family on the various topics. In addition, many conditions we learned about in class I have been able to see as a student intern at a community mental health center. Having the neurochemical knowledge has helped me to better grasp some of the issues people in our society are currently going through. And I cannot wait to continue employing what I know from Neurochemistry to my career in the helping profession.
Develop an understanding of disciplinary, interdisciplinary and intercultural perspectives and their connections
I was pleased to be a part of a class that was composed of students from a variety of disciplines. I felt pretty insecure in the beginning, knowing that my science competencies were not as high as other students. However, I learned to be confident in the unique perspectives I could provide to class.
All of the issues we discussed in Neurochemistry could not be simply examined by a single discipline’s perspective. Amidst our study of neuroscientific literature, we also talked about sociology, psychology, business, economics, and more as we tried to analyze every issue.
I saw the beauty if interdisciplinary cohesion through a Community Action Project, where Neurochemistry students partnered with Social Work students to make a difference in the community through one of the topics we studied in class. My group investigated anxiety on college campuses, and developed an intervention on our own campus. We planned a faculty workshop on addressing student anxiety and presented our knowledge to about 40 Concordia faculty and staff.
I don’t think our workshop would have been successful if it was just Neurochemistry students or just Social Work students. It was the collaboration of disciplines and strengths that made us succeed.
Cultivate an examined cultural, ethical, physical and spiritual self-understanding
I was surprised at how often my ethical understanding was challenged in this class. Ethical dilemmas arose in discussion on every topic. Our conversations were very healthy for our individual educational growth, but it was challenging at times to disagree with each other.
I regularly asked myself many questions. Is it possible that growing in knowledge can actually become not beneficial? What should we do with the knowledge we accumulate? What does helping people actually look like?
I didn’t receive much clarity on answers to these questions, and I learned to recognize that my understanding of issues is informed by my personal culture, ethics, health, and spirituality, so I need to be considerate and aware of how those aspects inform other people’s perspectives.
Encourage responsible participation in the world
I am a strong believer that in order to responsibly practice in any profession, one must be thoroughly informed. This class was incredibly informative, and I am certain that it will help me to be a more responsible and effective professional.
The structure of the class gave us students opportunities to practice individual discovery, intellectual discussion, and community education. All of these experiences encouraged our thoughtful and ethical participation in our class, on our campus, and in our community.
The growth, challenge, and excitement that I experienced from engaging in Neurochemistry was a blessing to me, and I think it enhanced my education to a degree that I don’t think I will fully know until I am in the professional world. I am thankful to be at an institution that cares about cultivating well-rounded, informed and responsible individuals.

My Capstone Experience

The ultimate, long-term objective at Concordia College is to BREW (Become Responsibly Engaged in the World). Students, like myself, take a course called the capstone which is meant to be the final experience that gathers all the knowledge from the years spent at college helping us BREW. Neurochemistry has exceeded my expectations of the capstone experience. My experience so far, particularly in this class, has allowed me to attain the five goals set for us that are as follows:
Instill a love for learning
In this course, I have been able to learn about the chemistry and neuroscience involved in neurological diseases. There were limited assignments and tests, so completely the work and putting in the effort was up to me. It was easy to fall behind because it was not accessed if I had done the work or not. This started off being challenging at the beginning of the semester, but eventually I was able to motivate myself because I actually wanted to learn about the subject. This class heightens my interest in subjects like chemistry and psychology with relation to neurological disorders.
Develop foundational skills and transferable intellectual capacities
I have also picked up skills from taking this course. Throughout college, I have dreaded the moment a wordy academic article is placed in front of me. By taking this course, along with neurobiology the semester before, I was able to develop a system for reading these articles that worked well for me. I no longer have the dread of reading in-depth articles, instead, I have picked up a few on my own just to read about an interesting subject.

Develop an understanding of disciplinary, interdisciplinary and intercultural perspectives and their connections
This class has been relatable to many of the class I have taken. I have been able to connect certain subjects with topics I have learned in neurochemistry, anatomy and physiology, genetics, biochemistry, amongst others. The class had a range of students and their background of classes, I have been able to have the perspective of psychology and biology as well. There was always something to learn from each other in the open environment that was allotted in class.  It was also interesting to think and learn about how these neurological disorders can be perceived in other cultures and how it differs or is similar to our own culture.
Cultivate an examined cultural, ethical, physical and spiritual self-understanding
This class has enabled me to learn a lot about myself. It has increased my interest in neuroscience, which I am now trying to minor in. It also has made me aware of how important exercise and diet is for keeping myself healthy, not only physically, but mentally as well. A major point for this class I have taken away is a better understanding of where I stand in relation to moral and ethical issues discussed in context with neurological disorders.
Encourage responsible participation in the world
Through the community out-reach project associated with this class and a Social Work course, I was able to participate in community awareness and decrease the stigma of mental health disorders. This was a great experience because it allowed up to activity plan, organize, and participate in a community project about something we cared a lot about.
Overall, my experience with neurochemistry has been one I will not forget. This class has further instilled my love for science courses and has allotted me a way to continue BREWing once graduated. I would highly recommend this course as a capstone.

The Capstone Experience

Throughout my years at Concordia BREWing (becoming responsibly engaged in the world) has been emphasized. In my capstone class, neurochemistry, we were supposed to tie everything together and finish learning how to BREW and fulfill Concordia’s goals for liberal learning which are:

  1. Instill a love for learning
  2. Develop foundational skills and transferable intellectual capacities
  3. Develop an understanding of disciplinary, interdisciplinary and intercultural perspectives and their connections
  4. Cultivate an examined cultural, ethical, physical and spiritual self-understanding
  5. Encourage responsible participation in the world

So, did this happen? Yes. For me the capstone experience (as well as the rest of my education) has helped me BREW and fulfill all of these goals of liberal learning.
First, the love for learning. Although at various points through my education I have been extremely frustrated with the seemingly endless homework and studying, I somehow still like learning and want to continue learning new things in the future.
Next there is developing foundational skills and transferable intellectual capacities. I think I have successfully accomplished this. Throughout my classes I have learned a lot, and I will be able to apply a good portion to whatever I end up doing in life. As for neurochemistry, a good portion of this class was learning about research, discussions, teaching others, and working in groups. This (along with all the science) will be very valuable and easily transferable to whatever I do in the future.
Developing and understanding of disciplinary, interdisciplinary and intercultural perspectives and their connections is the next goal for liberal learning. Throughout my education, I have been exposed to a lot of different cultures and perspectives. I have also been exposed to a wide variety of different disciplines (everything from art, to religion, to physics). I have learned about an extremely large range of disciplines and throughout all these classes applying our knowledge to various disciplines. For neurochemistry specifically, I have also learned about a wide range of topics. For example, we have had discussions on: chemistry, biology, psychology, death and dying, medicine, and ethics. It has been a fun and educational experience and it has helped me learn to apply disciplinary and interdisciplinary knowledge.
Next is cultivating an examined cultural, ethical, physical and spiritual self-understanding. I think I have also accomplished this goal. Throughout my education I have been exposed to many cultural and spiritual perspectives and this has helped me develop my own examined understanding. In neurochemistry especially we have discussed ethics and morality in the context of disease. Having these discussions has helped me to develop the skills to discuss complicated ethical issues with a wide variety of people and helped me further develop an ethical self-understanding.
Finally we get back to BREW, encouraging responsible participation in the world. Being a responsible participant in the world can be interpreted in many different ways. I understand it as committing to never stop educating myself and to apply my education for the benefit other people and the environment. It is also a commitment to uphold my values and fight for what I think is right.
Overall, I have learned a lot throughout neurochemistry and in the rest of my college classes. There have been times it has been though and I thought I could never make it through, but overall I am glad I came to Concordia. Although I initially thought it was just a cheesy orientation slogan I will admit that I have fully embraced BREWing. I think it is everyone’s responsibility to be lifelong learners and to be responsibly engaged in the world, and I would like to thank Concordia and this capstone class for helping me each these goals.

Correlating High Fructose Corn Syrup Consumption With CNS Insulin Signaling and Obesity.

First marketed in the 1970’s by the Clinton Corn Processing Company and reaching peak usage in the late 1990’s, High fructose corn syrup (HFCS), a sweetener made from corn, became a godsend to corporations such as Coca-Cola, Kellogg’s, Nabisco, Capri, Ocean Spray, Starbucks, Heinz, Yoplait, Ben & Jerry’s, Dreyer’s, and hundreds more. No longer did they have to rely heavily on costly sugar (Sucrose) imports from Mexico and the rest of South America, now they could get tap the never ending stream of US corn as a sugar source. HFCS comes in two primary compositions—HFCS-42 and HFCS-55. This means it is composed of either 42 percent or 55 percent fructose, with the remaining sugars being glucose. Similar to sucrose in monosaccharide composition, HFCS monosaccharide units are not bonded together, which results in a liquid sugar instead of crystalline. This characteristic is particularly significant because it allows the transportation of larger quantities, more precise control during alcoholic fermentation, and most importantly, allows the adjustment of the glucose to fructose proportion in HFCS.
For the sake of providing context, here are a few statistics on HFCS consumption.  According to Duke Health, 52 percent of adults consume between one and six sugary beverages per week, which are a primary source of high-fructose corn syrup in the average diet. The same source also estimates that about one-third of adults admit to having at least one sugary drink each day. According to Consumer Reports Organization, there was a 1,000 percent increase in the consumption of high-fructose corn syrup between 1970(introduction of HFCS) and 1990(peak usage of HFCS). In 2009, the average American consumed about 35.7 pounds of high-fructose corn syrup, while reports the Illinois Farm Bureau. Simply said, the ubiquitous composition of HFCS in typical diet of the average American is staggering!
Transitioning to the CNS’s role in energy metabolism, the schematic below shows arcuate nucleus (ARC), a region of the hypothalamus that contains neurons sensitive to insulin and leptin, hormones that regulate energy homeostasis.

Neurons in the ARC that contain neuropeptide Y (NPY), agouti-related protein (AGRP), and gamma-amino butyric acid (GABA) increase appetite; while neurons that contain pro-opiomelanocortin (POMC), alpha-melanocyte stimulating hormone, beta-endorphin, acetylcholine, and cocaine-and-amphetamine-regulating transcript  (CART) decrease appetite. When circulating in the blood, insulin, leptin, and ghrelin modulate both the anorexigenic and orexigenic neurons, in addition to the higher order neurons too. One can imagine this hormonal control of energy homeostasis to be like see-saw action between food intake and food expenditure, effected by NPY/AGRP and POMC neurons. One interesting point to make is that the blood brain barrier in the ARC is relatively less developed, so more permeable, hence it allows agonist and antagonistic species into the ARC. This results in signal initiation and propagation when those substances bind to receptors on the many neurons. The ease of permeability also presents an opportunity for intranasal administration of therapeutic agents.
So what really is the big deal with HFCS? After all, regular sugar contains both glucose and fructose… you might be wondering. Well, both HFCS and sucrose are empty calories, they have hardly any nutritional value and our bodies get all the sugar it needs from a regular nutritional meal anyway. The real issue with HFCS lies in its metabolism to prepare for entrance into the Citric Acid Cycle. Below is a diagram of glycolysis. Major regulatory points of glucose homeostasis are steps 1, 3, and 10. Fructose enters glycolysis as shown in the diagram below. It bypasses the regulation at step 3, and is metabolized as fatty acids would be. This results in high blood sugar levels, disrupts the balance in the control of NPY/AGRP and POMC neurons, leading to weight gain, as the extra sugar becomes stored as fat. Subsisting on a diet high in HFCS results in increased hunger due to an insufficient supply of nutrients present in such foods. This then leads to over nutrition, which leads to weight gain and hyperinsulinemia.  Oxidative stress, and endoplasmic reticulum stress then results in hypothalamic neurons, resulting in protein misfolding and inflammation through the NFkB pathway, the latter of which leads to apoptosis of neurons in the hypothalamus concerned with energy metabolism. Insulin resistance (type II diabetes) then results. Thanks HFCS – Yours truly!

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